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Samanu is a traditional Persian dessert made from germinated wheat, water, and flour, resulting in a sweet, rich paste that is often enjoyed during Nowruz.
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Patata Revolcona is a traditional Spanish dish from the region of Ávila, known for its rich, smoky flavor from paprika and tender mashed potatoes. It's a rustic, hearty meal that combines the comfort of mashed potatoes with the savory textures of crispy bacon and chorizo.
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