Still hungry? Check out more recipes below!
Serowe Sa Kitsi is a sumptuous Botswanan dish made with tender lamb chunks slow-cooked with aromatic spices and vegetables, offering a harmonious blend of flavors perfect for a hearty dinner.
Timpana is a traditional Maltese dish made by combining pasta with a rich beef and tomato sauce, wrapped in pastry for a hearty and comforting meal.
Paraná Pirão is a traditional Brazilian dish featuring savory cassava flour blended with chicken broth and vibrant vegetables, perfect for a hearty evening meal.
A South African-inspired Joburg Harvest Plate that marries hearty vegetables with the savory taste of boerewors, offering a warm and comforting meal.
Prairie Fusion Perogies blend traditional Eastern European comfort food with North American flavors. Filled with potatoes, wild rice, smoked bison, and cheese, these perogies deliver a hearty and savory experience.
The Sydney Sizzler Pie is a hearty meat pie filled with tender beef, vegetables, and aromatic herbs, all encased in a flaky puff pastry. Perfect for a cozy dinner during cooler months.
A traditional French pie that captures the rich and savory flavors of Toulouse with duck confit and creamy leeks encased in a buttery pastry.
Tutu à Mineira is a traditional Brazilian dish featuring black beans and cassava flour, enhanced with savory flavors of bacon and sausage, offering a hearty and delicious meal.
Prairie Spice Fusion is a hearty and flavorful dish featuring tender bison, sweet corn, and black beans, perfectly complemented by spices like cumin and coriander, making it a unique blend ideal for lunch or dinner.
Krasnodar Krupa is a hearty Russian dish made with buckwheat and tender pork, flavored with fresh vegetables and fragrant herbs.
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