Still hungry? Check out more recipes below!
Kawabashira is a savory Japanese dish highlighting succulent scallops marinated in a flavorful blend of soy sauce, mirin, and sake, topped with scallions and sesame oil, served alongside fluffy white rice.
Patasious is a delightful Mediterranean-inspired pasta dish combining tender chicken, fresh vegetables, and a hint of feta cheese, perfect for a light and flavorful meal.