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Bhagar Thalipeeth is a savory gluten-free flatbread made using bhagar (samo rice), potatoes, and peanuts, making it an ideal meal for fasting days traditionally observed in Indian culture.
Sabudana Vada is a popular Indian snack made from soaked sago pearls, mashed potatoes, and peanuts, typically enjoyed during fasting periods or as a tea-time treat.
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