Still hungry? Check out more recipes below!
Crispy russet potato and brussels sprout frites tossed with salt and pepper, finished with a punchy wasabi mayo, soy-vinegar brightness, scallions, sesame, and nori for a Japanese-inspired, umami-rich bite.
Classic Canadian poutine: twice-cooked fries topped with squeaky cheese curds and rich beef gravy. Crispy outside, fluffy inside, with a savory, peppery finish.
Yuca frita, a popular Latin American snack, consists of crispy, golden-brown yucca fries that are deliciously seasoned and perfect for dipping or enjoying on their own.
Falkland Fire Fries are a spicy and tangy twist on classic fries, perfect for those who enjoy a fiery kick. These seasonings dance together to create a flavorful experience that can be enjoyed as a standalone snack or as a side dish.
La Poutine du Lac is a classic Quebecois dish featuring crispy fries topped with squeaky cheese curds and rich, flavorful gravy.
Maple Poutine Perfection is a delightful twist on the classic Canadian comfort food, combining crispy golden fries with rich beef gravy and a sweet touch of maple undertones.
The Valley Whistler Poutine is a comforting dish featuring crispy fries topped with squeaky cheese curds, enveloped in a rich beef gravy, and adorned with fragrant green onions.
Texas Tangy Fries are zesty, crispy fries seasoned with a blend of spices and garnished with fresh lime and cilantro, perfect for a flavorful snack or side dish.
Maple Parsnip Poutine is a creative twist on the classic Canadian dish, combining crispy roasted parsnips with a rich maple-infused gravy and cheese curds, offering a sweet and savory flavor perfect for any time of the day.