Still hungry? Check out more recipes below!

Agashe is a Sudanese/Chadian-style grilled meat skewer coated in a spiced peanut rub, then flame-grilled and served with bread, lemon, and onions. It’s smoky, spicy, and nutty with a bright citrus finish.

Nauru Marinated Skewers are a delightful mix of savory and sweet, combining marinated chicken with juicy pineapples and colorful bell peppers, perfect for grilling and enjoying with friends.