Still hungry? Check out more recipes below!
Machboos Laham is a fragrant Gulf-style spiced lamb and rice pilaf. Tender lamb simmers with tomatoes, onions, baharat, and dried black limes, then is folded with saffron-kissed basmati and a whisper of rose water for a deeply aromatic, celebratory main.
0
0
Hamour Machboos is a fragrant Gulf-style spiced rice with tender hamour (grouper), aromatics, and dried limes for signature depth. Ghee, saffron, and warm spices create a celebratory, comfort-food feel.
0 0
