Alabama Pecan Swirls

Alabama Pecan Swirls are a delightful treat hailing from the Southern United States, known for their rich heritage and delicious flavors. Made with pecans, these rolls encapsulate the comforting and homely cooking style of Alabama, combining flaky pastry with a nutty filling. The dish traces its roots back to traditions of using pecans in southern cooking, where these nuts are abundant and beloved by many. Embracing these delicious swirls is to partake in a piece of Southern culture and hospitality.

Ingredients

• All-purpose flour - 3 cups
• Sugar - 1/4 cup
• Salt - 1 teaspoon
• Butter - 1 cup, chilled and diced
• Water - 1/2 cup, ice-cold
• Pecans - 2 cups, finely chopped
• Brown sugar - 1/2 cup
• Cinnamon - 1 teaspoon
• Egg - 1, beaten

Instructions

Preparing the Dough

1. Begin by combining flour, sugar, and salt in a large mixing bowl.
2. Add in the chilled butter and use a pastry cutter or your hands to blend until the mixture resembles coarse crumbs.
3. Gradually mix in the ice-cold water and stir just until the dough begins to hold together.
4. Shape the dough into a disk, wrap it in plastic, and refrigerate for at least one hour.

Preparing the Filling

1. In a separate bowl, mix together the finely chopped pecans, brown sugar, and cinnamon until well blended.

Assembling the Swirls

1. Preheat your oven to 350°F (175°C).
2. Take the dough from the refrigerator and roll it out on a floured surface into a rectangle about 1/4 inch thick.
3. Generously spread the pecan filling over the dough, leaving a small border around the edges.
4. Starting from one of the longer sides, roll the dough tightly into a log.
5. Slice the log into 1-inch thick pieces and place the rolls onto a baking sheet lined with parchment paper, cut side down.
6. Brush the tops of the swirls with the beaten egg to help them develop a golden crust.
7. Bake in the preheated oven for 25-30 minutes or until the swirls are golden brown and cooked through. Use a cooking timer to ensure perfect timing.

Enjoying the Alabama Pecan Swirls

Allow the Alabama Pecan Swirls to cool slightly before serving. These delightful treats are best enjoyed warm, possibly with a scoop of vanilla ice cream or a cup of coffee to complement the rich, nutty flavors of the pecans. They make for a wonderful dessert or a special treat with afternoon tea. Indulge in this slice of Southern sweetness and savor each swirling bite!