Bauru Paulista

Background of Bauru Paulista

The Bauru Paulista is more than just a sandwich; it's a culinary icon from Brazil with a rich history. Originating in the 1930s, it was created by a student named Casemiro Pinto Neto, known by his nickname "Bauru," at the Ponto Chic restaurant in São Paulo. The sandwich quickly became a beloved staple across Brazil, celebrated for its flavorful combination of meats, melted cheeses, and crispy bread. The classic Bauru is more than just a meal; it represents a piece of São Paulo's vibrant food culture.

Ingredients for Bauru Paulista

• French bread
• Roast beef
• Mozzarella
• Tomato
• Pickles
• Butter
• Salt
• Pepper

Preparation

To prepare the roast beef, ensure it is thinly sliced, which is essential for that traditional Bauru experience. Then, gather fresh tomato, pickles, and ensure your French bread is freshly baked or toasted for the best texture.

Complete Cooking Process

Step 1: Prepare the Bread

Slice the French bread lengthwise. Spread a light layer of butter on both halves to add flavor and achieve a crisp texture when toasted.

Step 2: Layering the Ingredients

Start with a generous layer of roast beef on one half of the bread. For the authentic touch, arrange the thinly sliced mozzarella over the meat, allowing it to melt slightly.

Step 3: Adding Freshness

Top with slices of fresh tomato and a few pieces of tangy pickles. These fresh ingredients will balance the richness of the meat and mozzarella.

Step 4: Seasoning

Season with a pinch of salt and pepper to enhance the flavors of the sandwich.

Step 5: Toasting

Place the assembled sandwich under a grill or in a hot pan for a few minutes. Monitor closely, allowing the mozzarella to melt perfectly and the French bread to achieve a golden crust. Use a cooking timer to ensure precision without over-toasting.

Enjoying Bauru Paulista

The Bauru Paulista is best enjoyed hot, when the mozzarella is gooey and all ingredients meld beautifully. Pair it with a refreshing salad or crispy fries to complement the sandwich's hearty nature. Enjoy your Bauru Paulista with a cold drink to refresh your palate between each rich, savory bite.