Gahwa Zaatar Bites
Introduction to Gahwa Zaatar Bites
Gahwa Zaatar Bites are a fusion of Middle Eastern and Arabic flavors, combining the aromatic richness of traditional coffee, or 'gahwa', with the herbal zest of zaatar. Zaatar, a spice blend made from thyme, sumac, and sesame seeds, has been a staple in Middle Eastern kitchens for centuries.
The History of Gahwa
Gahwa, or Arabic coffee, is an integral part of Middle Eastern culture, traditionally served during gatherings as a symbol of hospitality. It is an aromatic coffee blend flavored with cardamom and sometimes other spices, making it both a drink and an experience.
The Role of Zaatar
Zaatar is not just a spice mix but a part of the cultural heritage of the Levant region. It is often used in breakfast dishes or as a snack, sprinkled over bread with olive oil.
Ingredients
- Flour - 2 cups
- Baking Powder - 1 tablespoon
- Salt - 1/2 teaspoon
- Olive Oil - 1/3 cup
- Water - 3/4 cup, warm
- Gahwa - 2 tablespoons
- Zaatar - 3 tablespoons
- Honey - 1 tablespoon
- Feta Cheese - 1/2 cup, crumbled
Preparation
Step 1: Prepare the Dough
In a large mixing bowl, combine the flour, baking powder, and salt. Gradually add the olive oil and warm water, mixing until the dough begins to form.
Kneading the Dough
Turn the dough out onto a floured surface and knead for about 10 minutes, until smooth and elastic. Cover with a damp cloth and let it rest for 30 minutes.
Step 2: Infuse the Dough with Gahwa
Roll out the dough to a rectangular shape. Brush with a mixture of freshly brewed gahwa and honey. Allow the gahwa to penetrate the dough for a few minutes.
Step 3: Flavor with Zaatar
Sprinkle the dough evenly with zaatar, ensuring that every inch is covered in this aromatic blend. Add crumbled feta cheese over the zaatar.
Cooking Process
Baking the Bites
Preheat your oven to 375°F (190°C). Roll the dough into a log and slice into 1-inch pieces. Place the slices on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until the bites are golden brown. Use a cooking timer to keep track of the time.
Serving Suggestions
Gahwa Zaatar Bites are best enjoyed warm, paired with a hot cup of gahwa or tea. They make a perfect snack for gatherings or a flavorful addition to a mezze platter.
Enjoying Your Meal
These bites can be served with a side of hummus or tahini sauce, adding a creamy contrast to their savory flavor.
Immerse yourself in the traditional flavors of the Middle East with every bite of these aromatic and delightful treats.