Nouvelle Fraîcheur

Background and Description

Nouvelle Fraîcheur is a refreshing dish inspired by the modern culinary movements of France. Known for its emphasis on lightness and presentation, the dish represents a blend of fresh ingredients and subtle flavors, creating an exquisite dining experience. Originally conceived in the 1970s, Nouvelle Cuisine revolutionized French cooking by veering away from heavy sauces and elaborate presentations. Nouvelle Fraîcheur pays homage to this by incorporating fresh produce with simplistic elegance.

Ingredients

• Avocado
• Heirloom Tomatoes
• Basil
• Lemon
• Garlic
• Extra Virgin Olive Oil
• Sea Salt
• Black Pepper
• Mixed Greens
• Balsamic Reduction

Preparation

Step 1: Prepping the Avocado

Begin by slicing the avocado in half and removing the pit. Use a spoon to scoop the flesh out and slice it thinly. Set it aside for later use.

Step 2: Chopping the Heirloom Tomatoes

Wash the heirloom tomatoes thoroughly under running water. Dice them into small cubes and place them in a mixing bowl.

Step 3: Preparing the Basil and Garlic

Finely chop the basil leaves and set aside. Mince the garlic and add it to the bowl with the diced tomatoes.

Step 4: Dressing the Mixed Greens

In a separate bowl, whisk together the juice of one lemon, a tablespoon of extra virgin olive oil, a pinch of sea salt, and a dash of black pepper. Toss the mixed greens in the dressing until they're evenly coated.

Cooking Process

Step 1: Plate the Salad

Take a large serving platter and arrange the dressed mixed greens as the base of the dish. Next, strategically place the sliced avocado over the greens.

Step 2: Adding the Tomato-Basil Mixture

Spoon the tomato-basil mixture over the avocado, ensuring each bite includes a bit of both tomato and basil.

Step 3: Finishing Touches

Drizzle a balsamic reduction over the assembled salad. Add another light sprinkle of sea salt and black pepper to enhance the flavors.

Cooking Timer: Although no cooking is involved, prepping the ingredients should take approximately 20 minutes.

Enjoying Nouvelle Fraîcheur

Nouvelle Fraîcheur is best enjoyed fresh. Its medley of avocado and heirloom tomatoes paired with the hint of lemon and balsamic reduction offers a sophisticated yet simple taste profile. Ideal for lunch or as a starter, it pairs well with a crisp white wine. Gather friends, serve immediately, and revel in the vibrant flavors and the beautiful presentation of this quintessentially elegant dish.