Pasta Chip Cookies

Background

Inspired by the quirky comedy series Schitt's Creek, Pasta Chip Cookies bring together the unexpected pairing of pasta and traditional cookies in a delightful fusion. This inventive treat is a nod to the show's unique charm and endearing lack of conventionality, much like the Rose family themselves. On the surface, the concept of Pasta Chip Cookies might appear odd, but much like Schitt's Creek, the combination grows on you in the most delicious way. The show, celebrated for its humor and heart, encourages thinking outside the box, an idea reflected in this novel recipe.

Ingredients

• Pasta (1 cup, small shapes like elbow or rotini preferred)
• Butter (1/2 cup, softened)
• Brown Sugar (1/2 cup, packed)
• Granulated Sugar (1/4 cup)
• Egg (1 large)
• Vanilla Extract (1 teaspoon)
• All-purpose Flour (1 1/4 cups)
• Baking Powder (1/2 teaspoon)
• Baking Soda (1/4 teaspoon)
• Salt (1/4 teaspoon)
• Chocolate Chips (1/2 cup)
• Olive Oil (for frying, if not baking pasta chips)

Preparation

Step 1: Prepare the Pasta

Boil a pot of salted water and cook 1 cup of small-shaped pasta according to package instructions until al dente. Drain and set aside to cool.

Step 2: Make the Pasta Chips

Once the pasta is cool, you have the option to bake or fry it to make crispy chips.

• Baking Method: Preheat your oven to 400°F (200°C). Spread the cooked pasta on a baking sheet. Drizzle with olive oil and toss to coat. Bake for about 15 minutes or until golden and crispy, stirring halfway through.
• Frying Method: In a deep fryer or heavy-bottomed pot, heat olive oil to about 350°F (175°C). Fry the pasta in batches until golden and crisp, which should take about 3-4 minutes. Remove with a slotted spoon and drain on paper towels.

Step 3: Prepare the Cookie Dough

In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. Beat in the egg and vanilla extract until well combined. In another bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Stir in the chocolate chips and cooled pasta chips.

Cooking Process

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Using a tablespoon or cookie scoop, drop rounds of dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake in the preheated oven for 10-12 minutes or until the edges are golden and the centers are set. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

How to Enjoy

These Pasta Chip Cookies are best enjoyed with a cozy environment and a good episode of Schitt's Creek. Serve them warm with a glass of milk or a cup of coffee to complement the crunchy, sweet, and salty flavors. Their unique texture and taste are sure to wow guests or make for a memorable treat during a night in.