Santa Monica Swirl
The Santa Monica Swirl is a delightful fusion of Californian creativity and classic flavors. Originating in the vibrant culinary scene of Santa Monica, this dish embodies the fresh and innovative spirit of the coastal city. With its roots deeply embedded in the local culture, the Santa Monica Swirl is a testimony to the region's love for fresh produce, health-conscious dishes, and a touch of indulgence. This recipe is more than just a meal; it's an experience capturing the essence of Santa Monica's bustling farmers' markets and laid-back beachfront vibes.
Ingredients
- Spinach - 2 cups
- Cherry Tomatoes - 1 cup
- Avocado - 1 large
- Chicken Breast - 2 pieces
- Olive Oil - 3 tablespoons
- Lemon - 1 (juiced and zested)
- Garlic - 2 cloves minced
- Quinoa - 1 cup (cooked)
- Parmesan Cheese - 1/4 cup (grated)
- Salt and Pepper to taste
- Red Pepper Flakes - 1 teaspoon
Preparation
Begin by marinating the chicken breast. In a large bowl, combine 2 tablespoons of olive oil, the juice of one lemon, minced garlic, a pinch of salt, and pepper to taste. Add the chicken breasts and ensure they are well coated in the marinade. Let it rest for at least 30 minutes to allow the flavors to infuse.
While the chicken is marinating, prepare your fresh spinach by washing and drying it thoroughly. Slice the cherry tomatoes in half and cube the avocado. Cook the quinoa according to package instructions if not done already.
Cooking Process
Heat a grill pan over medium heat and drizzle with 1 tablespoon of olive oil. Once hot, add the marinated chicken breasts and cook for about 6-7 minutes on each side or until fully cooked and golden brown. Use a cooking timer to ensure precise cooking. Remove and let rest for 5 minutes before slicing.
In a large serving bowl, combine the spinach, cherry tomatoes, avocado, and quinoa. Add the sliced chicken on top.
Drizzle with the remaining olive oil, a squeeze of lemon juice, and sprinkle with Parmesan cheese, red pepper flakes, salt, and pepper to taste. Toss gently to coat ingredients evenly.
How to Enjoy
The Santa Monica Swirl is best enjoyed fresh and warm. Pair this vibrant dish with a chilled glass of white wine and some crusty whole-grain bread for a complete coastal Californian dining experience. Consider enjoying this meal al fresco to truly capture the essence of its namesake's easy, breezy lifestyle.
If you have any leftovers, store them in an airtight container in the refrigerator for no longer than 2 days. To refresh, add a squeeze of lemon juice and toss again before serving.