Welsh Berry Parfait
About the Welsh Berry Parfait
The Welsh Berry Parfait is a delightful dessert that combines a variety of fresh, seasonal berries with rich and creamy components. Inspired by the lush landscapes of Wales, where berries grow in abundance, this parfait is a tribute to the simplicity of local ingredients and the joy of savoring fresh produce. While parfaits originated in France, this Welsh version emphasizes the use of locally sourced berries to create a uniquely refreshing experience. It captures the essence of Welsh tradition and offers a modern twist to a classic dessert.
Ingredients
- Strawberries
- Blueberries
- Blackberries
- Raspberries
- Plain Greek yogurt
- Honey
- Vanilla extract
- Granola
- Lemon juice
- Fresh mint leaves
Preparation Steps
Step 1: Preparing the Berries
Begin by rinsing the strawberries, blueberries, blackberries, and raspberries thoroughly under cold water. Pat them dry with a paper towel. Hull and quarter the strawberries to ensure uniform size with the other berries.
Step 2: Sweetening the Mixture
Place all the berries in a mixing bowl. Add a drizzle of honey and a splash of lemon juice to the bowl. Gently toss the mixture to coat the berries evenly. Let them sit for 10 minutes to allow them to macerate.
Step 3: Yogurt Mixture
In a separate bowl, combine the Greek yogurt with a tablespoon of honey and a teaspoon of vanilla extract. Stir until the mixture is smooth and consistent.
Assembling the Parfait
Layering the Ingredients
To assemble the parfaits, take a clear dessert glass to showcase the beautiful layers. Start by adding a generous spoonful of the yogurt mixture into the bottom of the glass. Follow with a layer of the granola, then a layer of the mixed berries. Repeat the layers until the glass is full, making sure the topmost layer is berries.
Finishing Touches
Add a final drizzle of honey on top of the berries. Garnish with a sprig of mint leaves for an aromatic finish.
Enjoying the Welsh Berry Parfait
Make the most of this delightful dessert by serving it immediately to ensure the granola remains crunchy. This parfait is perfect for a summer brunch dessert or an afternoon snack. Pair it with a light Welsh sparkling wine for an elegant touch.
Cooking Timer
Ensure you have a cooking timer set for the 10-minute maceration period, allowing the flavors to meld beautifully.