Borani Kadoo is a delicious Afghan dish featuring tender pumpkin cooked with spices and mixed with creamy yogurt for a harmonious blend of flavors.
Namak Paray Afghani is a crispy and savory snack made from a dough of flour, semolina, and spices, deep-fried to golden perfection. It's a delightful accompaniment to tea and an integral part of festive occasions.
Zarda-e-Khalida is a traditional, aromatic sweet rice dish, flavored with saffron and loaded with nuts and raisins, perfect for a festive dessert.
Afghan Korma Biryani is a flavorful and aromatic dish combining tender marinated chicken, basmati rice, and a blend of rich spices, garnished with almonds and fresh herbs for a delightful culinary experience.
Khorasan Polao is a flavorful and exotic rice dish combining tender chicken with an aromatic blend of spices and enriched by the nuttiness of almonds and the sweetness of raisins. Perfect for special occasions or a comforting dinner, this dish offers a rich palate of flavors from Middle Eastern cuisine.
Bolani is a traditional Afghan stuffed flatbread, filled with seasoned potatoes and herbs, pan-fried to a golden crust for a delicious snack or appetizer.
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