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Qumështor is a traditional Albanian custard-like dessert, often enjoyed as a breakfast or snack, with a simple and delightful blend of milk, eggs, and vanilla.
Tavë Kosi is a traditional Albanian dish made with tender lamb baked in a creamy yogurt and egg sauce, flavored with garlic and mint, making it a comforting and savory treat.
Shëndetli is a traditional Albanian honey cake featuring a moist texture with a blend of spices and nuts, offering a rich, aromatic flavor.
Qumështore is a delightful Albanian dessert that showcases a custard-like consistency, flavored with vanilla and butter, perfect for a light yet satisfying treat.
Mjalti Fërgesë is a flavorful Albanian dish with a delightful blend of sweet and savory notes from mjalti (honey) and a hearty assortment of cheeses and vegetables.