Toh is a traditional West African dish made by combining milled grains like maize and sorghum to create a dumpling, often served with a savory sauce of chicken or beef, seasoned with aromatic spices.
Sésame Sablé are crisp and buttery French-style cookies with a delightful crunch from sesame seeds, perfect as an elegant dessert or snack.
Katikati is a spicy and flavorful African dish featuring grilled chicken marinated in a robust blend of spices, lemon, and olive oil.
Zamné Delight is a refreshing and nutritious salad combining quinoa with vibrant greens, sweet cherry tomatoes, and tangy feta cheese, brought together with a light lemon and olive oil dressing.
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