Still hungry? Check out more recipes below!
Delight in the flavors of North Africa with this Casablanca Fromage Pastry, combining creamy ricotta and tangy feta wrapped in buttery puff pastry, spiced with cumin and nutmeg.
A delightful and aromatic Moroccan dish, Casablanca Fassi Tajine combines tender lamb with sweet flavors of plums and almonds, seasoned with a rich blend of spices.
The Casablanca Zest Platter is a vibrant and aromatic dish inspired by the flavors of Morocco, featuring golden chicken seasoned with spices, served alongside fluffy couscous and a colorful mix of vegetables and chickpeas.
Casablanca Cooler Couscous is a refreshing, flavorful dish perfect for a light summer meal or a midday snack. It combines the nutty taste of couscous with fresh vegetables and invigorating herbs.
Zaalouk B'Sharara is a smoky Moroccan eggplant dish blended with tomatoes, seasoned with robust spices, and accentuated with fresh cilantro and lemon juice.
Tagine Royale is a sumptuous Moroccan dish featuring a blend of lamb, chicken, and beef simmered with sweet dried fruits, aromatic spices, and herbs, resulting in a rich and flavorful stew.
Zaalouk Marhaba is a delectable Moroccan eggplant and tomato dish, rich in flavor and aroma, perfect for an appetizer or a light side dish.
Nectarine Mechoui is a delightful blend of juicy nectarines and savory lamb, spiced to perfection with Moroccan flavors, and ideal for a vibrant dinner gathering.
Casablanca Nougatine is a delightful confectionery featuring crunchy almonds enveloped in a rich, crispy caramelized sugar coating. This sweet treat is perfect for snacking at any time of the day.
Tagine M'rouzia is a traditional Moroccan dish known for its fragrant and sweet taste, featuring tender lamb simmered with aromatic spices, nuts, and sweet raisins.
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