Still hungry? Check out more recipes below!

Ghanaian Brasser is a savory dish made with seasoned chicken simmered with fresh vegetables and aromatic spices, bringing the authentic flavors of West Africa to your plate.

Cocoa Clouds are light, fluffy meringues infused with cocoa and topped with rich chocolate chunks. Served alongside fresh berries and topped with a dollop of whipped cream and mint for a refreshing finish.

Adwin Kyeabu is a flavorful West African inspired dish made with tender chicken simmered in a rich peanut and tomato sauce, served over a bed of fluffy rice.