Still hungry? Check out more recipes below!
Zanjabiliyyat is a delightful Middle Eastern spiced treat, featuring a base of aromatic ginger syrup combined with roasted nuts and warm spices, offering a sweet, fragrant flavor.
Zaatar Falafel Bites are crispy, herby chickpea patties infused with zaatar and traditional Middle Eastern spices, perfect for serving on pita with fresh vegetables and tahini sauce.
Kibbeh Nayeh is a traditional Levantine dish featuring finely ground raw lamb mixed with bulgur and aromatic spices, typically served as an appetizer.
Lebanese Maple Baklava is a delightful and luxurious dessert featuring crispy layers of phyllo dough, filled with a rich mixture of walnuts, pistachios, and cinnamon, all infused with a sweet and fragrant maple syrup glaze.
Experience the rich flavors of Lebanon with this Peat Platter, combining a medley of fresh ingredients like chickpeas, parsley, and bulgur, alongside falafel and succulent ground beef, all served with a creamy tahini yogurt sauce.
Jibran's Kebab Twirl is a savory and spicy blend of ground lamb and beef, seasoned with aromatic spices and herbs, encased in a tortilla for a delightful meal experience.
Zaatar Khubz Bites are delightful Middle Eastern flatbread snacks topped with zaatar spice blend, perfect for serving with labneh, hummus, or fresh vegetables.
Lebanese Kibbeh Croquettes are a savory blend of bulgur wheat and ground beef mixed with spices, stuffed with pine nuts, and deep-fried to perfection, embodying the rich flavors of Middle Eastern cuisine.
18
2
