Boka Twirl is a savory, layered pastry dish combining crispy phyllo dough with a flavorful filling of spiced ground beef, spinach, and feta cheese, perfect as an appetizer or a main course.
Montenegrin Ember Loaf is a traditional bread with a crusty exterior and soft interior, baked to perfection using simple ingredients and a bit of culinary magic from Montenegro's traditional hearths.
Montenegrin Smoky Pljeskavica is a delectable grilled patty made from a mix of ground beef and lamb, infused with smoked paprika and topped with melting smoked cheese.
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