Still hungry? Check out more recipes below!
Surya Sari Snack is a vibrant and flavorful Southeast Asian-inspired rice dish, blending aromatic spices with a fresh lime zest and crunchy nuts for a delightful bite.
Gudeg is a traditional Indonesian dish made from young unripe jackfruit stewed in coconut milk, with a sweet and savory flavor infused with aromatic herbs and spices.
Kue Kayu Manis Jogja is a traditional Indonesian cake that uniquely combines aromatic spices like cinnamon, mahaleb, and cardamom, sweetened with brown sugar creating a warm and robust flavor, perfect for an afternoon treat.
Jogja Spice Medley is a tantalizing Indonesian dish featuring tender chicken simmered in a rich, aromatic blend of coconut milk and spices like turmeric, galangal, and lemongrass. This dish brings the vibrant flavors of Jogjakarta to your table.
Yogyakarta Pulled Tempeh is a delightful plant-based dish inspired by Indonesian flavors, featuring tender pulled tempeh in a rich, spiced coconut sauce.
Jajan Pasar Yogyakarta is a popular traditional Indonesian snack known for its sweet and savory flavors, made using glutinous rice flour, palm sugar, and coconut, enveloped in banana leaves for a delightful presentation.
Jogja Kedai Treasure is a delightful, aromatic chicken dish inspired by traditional Indonesian cuisine. Infused with coconut milk and a blend of spices, it's a flavor-packed meal perfect for any occasion.
Java Spice Fusion is a savory chicken dish infused with rich spices and a touch of coconut milk, capturing the bold flavors of Indonesian cuisine.
Plung Gelatin is a delightful and refreshing dessert that combines the gelatin's smooth texture with the rich flavor of fruit and a touch of whipped cream for a creamy finish.
Sari Langkung is a vibrant Indonesian dish featuring tender chicken breast cooked in a fragrant blend of spices and creamy coconut milk, creating an aromatic and flavorful meal.
10
3
