Still hungry? Check out more recipes below!
Masau Tingle is a vibrant, tangy dish that highlights the unique flavor of masau berries sautéed with aromatics and spices, offering a delightful mix of sweet and savory tastes.
Ntaba Tantalus is a savory beef stew infused with rich spices and loaded with hearty vegetables like carrots, potatoes, and cabbage, creating a deeply satisfying dish.
Chitenge Bites are crispy, spiced chicken morsels perfect for snacking, blending a medley of spices with a crunchy breadcrumb coating.
Frigid Zambezi Freeze is a refreshing tropical smoothie that combines the sweetness of mango and passionfruit with the creaminess of coconut milk and a hint of spice from ginger, perfect for cooling down on a sunny day.
Zambian Silk Stew is a hearty and protein-rich dish combining tender beef, chicken, and unique silk worms with a medley of vegetables in a rich, nutty peanut butter sauce.
Chilufya Curry is a flavorful and rich curry dish featuring coconut milk and aromatic spices. It's perfect for those who love a hearty meal with a hint of heat.
Piccati Zesty Bites, a flavorful appetizer, feature tender chicken breast pieces seasoned with herbs and spices, coated with a crispy parmesan breadcrumb crust and infused with zesty lemon and garlic.
Chibwabwa Kabebya is a traditional Zambian dish made from nutritious pumpkin leaves cooked with groundnuts, tomatoes, and onions, creating a rich and hearty flavor profile.
Nshima with Chibwabwa is a traditional Zambian meal consisting of a thick porridge made from maize meal and a side of deliciously stewed pumpkin leaves with tomatoes and onions.
The Munali Morsel is a delightful dish using tender chicken cooked in a fragrant blend of spices and creamy coconut milk, served over fluffy rice.
4
2
