Still hungry? Check out more recipes below!
Vincentian Infusion is a delightful Caribbean dish that combines saltfish with a medley of root vegetables and aromatic spices, simmered in coconut milk for a comforting yet flavorful meal.
Kiwi Millet Medley is a refreshing and nutritious dish combining the wholesome goodness of millet with the sweet tang of kiwi, infused with honey and mint for a delightful flavor experience.
Malinamnam Lasa is a rich, flavorful dish combining the savory essence of pork belly and shrimp, subtly balanced with coconut milk and a hint of lime, offering a delightful medley of Filipino flavors.
Htanyet Pyaw is a spicy Burmese dish featuring crunchy mung bean sprouts and roasted peanuts, tossed in a flavorful sesame and soy sauce dressing. It's perfect as a light meal or appetizing snack.
Laphet Thoke is a traditional Burmese salad that combines the unique taste of fermented tea leaves with a mix of fresh and crunchy ingredients, offering a flavor-packed and texturally diverse dish.
Moambé Kinshasa is a rich and flavorful Congolese dish featuring tender chicken simmered in aromatic moambé sauce paired with spices and palm oil.
Bahr El-Gazal Citrus Couscous is a vibrant and refreshing dish featuring couscous infused with citrus flavors, complemented by fresh herbs and spices for a delightful mix of zest and earthiness.
Kyteo Kdam is a delicious Cambodian crab and rice soup, featuring ginger and aromatic herbs that offer a fresh and savory flavor, perfect for comforting meals.
Antiguan Quench is a refreshing tropical beverage that combines the sweetness of fresh pineapple with the zest of lime and the aromatic touch of ginger, perfect for a hot afternoon.
Kepuţa is a rich and flavorful rice and chicken dish cooked with a blend of spices and creamy coconut milk, offering a balance of warmth and zest perfect for any meal.