Still hungry? Check out more recipes below!
Tinaktak is a savory dish from Guam featuring ground beef simmered in coconut milk with fresh vegetables and traditional seasonings, offering a comforting and flavorful culinary experience.
Coconut Dreaming is a tropical-inspired dish featuring tender chicken pieces cooked in a rich coconut sauce with pineapple and fragrant spices, providing a delightful balance of sweet, savory, and tangy flavors.
Yogya Tea Tumpeng is a traditional Javanese dish that combines fragrant turmeric rice with the subtle flavors of coconut milk and lemongrass, typically used for ceremonial offerings and celebrations.
Jibouti Harufu is a flavorful and aromatic dish featuring tender lamb cooked with a blend of aromatic spices, vegetables, and fresh herbs. It's a hearty and satisfying main course that's perfect for family gatherings.
Citrus Visciukas is a zesty and aromatic chicken dish, marinated with a blend of citrus juices and herbs for a refreshing and savory experience.
Golden State Greens is a nutrient-rich salad packed with kale, spinach, creamy avocado, and crunchy almonds, dressed with a zesty olive oil and lemon juice vinaigrette.
The Kansai Power Bowl is a vibrant and nutritious dish combining tender tofu, fresh vegetables, and rich flavors of soy and sesame, perfect for a health-conscious meal.
Montserrat Tasty Saltfish is a delightful Caribbean dish featuring tender saltfish sautéed with vibrant peppers, tomatoes, and spice, offering a burst of tropical flavors.
Zaalouk Bites offer a delightful twist on the traditional Moroccan eggplant salad, served atop crispy baguette slices. Perfect as an appetizer or a light snack.
Camilan Kacang Jakarta is a flavorful Indonesian snack made of roasted peanuts tossed with aromatic garlic, spicy red chili, and fragrant curry leaves. Perfect for an afternoon treat or an evening appetizer.
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