Recipes | I've Been Cooking

Tinian Hibiscus Chicken

Tinian Hibiscus Chicken is a flavorful, aromatic dish inspired by tropical and floral notes, featuring tender chicken marinated and cooked in a hibiscus-infused sauce with a touch of coconut milk and lime.

🇬🇺 Guam$$

Jangjorim

Jangjorim is a savory Korean side dish featuring tender beef braised in a rich soy sauce-based broth, complemented with boiled eggs and a hint of spice from dried chilies.

🇰🇷 South Korea$$

Southern Isles Morn

Southern Isles Morn is a tropical-inspired breakfast porridge made with creamy coconut milk and cornmeal, topped with fresh fruits like banana, mango, and pineapple.

🇬🇸 South Georgia South Sandwich Islands$$

Escabeche Gallego

Escabeche Gallego is a traditional Galician dish featuring mackerel marinated in a tangy concoction of vinegar, olive oil, and spices, delivering a delightful blend of flavors that is both rustic and refreshing.

🇪🇸 Galicia, Spain$$

Mariana Mango Hush

Mariana Mango Hush is a tropical dessert blending creamy coconut milk with ripe mango, accented with lime, and garnished with pistachios and fresh mint.

🇲🇵 Northern Mariana Islands$$

Casablanca Bissara

Casablanca Bissara is a traditional Moroccan soup made from dried split fava beans, enriched with garlic and spices. This comforting and hearty dish is perfect for both cold evenings and light luncheons.

🇲🇦 Casablanca, Morocco$

Fez Harira

Fez Harira is a hearty Moroccan soup traditionally made with tender lamb, chickpeas, lentils, and a blend of aromatic spices, offering a rich and flavorful experience.

🇲🇦 Fez, Morocco$$

Samarqand Somsa

Samarqand Somsa is a savory pastry filled with a succulent mix of lamb, beef, and spices, providing a traditional taste of Uzbek cuisine.

🇺🇿 Uzbekistan$$

Caldeirada

Caldeirada is a traditional Portuguese fish stew brimming with a variety of seafood and vegetables, accented by aromatic herbs and spices for a rich, hearty dish.

🇵🇹 Portugal$$

Trésor Panda

Trésor Panda is a vibrant Asian-inspired dish featuring a blend of chicken, shrimp, and a mix of fresh vegetables, all elegantly flavored with coconut milk and fragrant spices.

🇫🇷 Provence-Alpes-Côte d'Azur, France$$

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