Still hungry? Check out more recipes below!
Eomji Tang is a traditional Korean spicy monkfish stew featuring a variety of vegetables and flavorful pungent ingredients, perfect for a hearty dinner.
Som Tum Tidbits is a refreshing and light Thai salad made up of shredded green papaya, crunchy vegetables, and a spicy, tangy dressing.
Jengkol Balado is a spicy Indonesian dish made from jengkol beans, cooked with red chili, aromatic herbs, and spices, creating a rich and flavorful experience.
Guinea Harmony is a flavorful and aromatic dish featuring tender guinea fowl cooked with a medley of warm spices, vegetables, and herbs, delivering a satisfying meal perfect for any dinner occasion.
Island Kokoda Bites are a refreshing and zesty appetizer featuring marinated white fish in lime juice, combined with aromatic coconut milk and fresh vegetables.
Pa Amb Tomàquet is a traditional Catalan tapas dish that embodies simple yet rich flavors, featuring rustic bread rubbed with fresh garlic and ripe tomatoes, drizzled with high-quality olive oil, and lightly salted.
Chá Fértil is a delightful herbal tea crafted to support fertility and overall wellness, combining a soothing blend of natural herbs for a relaxing experience.
Qingdao Crisps feature a flaky pastry filled with a savory, aromatic mix of Sichuan peppercorns, sesame oil, soy sauce, and fresh vegetables, perfect as a snack or appetizer.
Lanna Herb Dream is a vibrant and aromatic Thai-inspired dish that blends fragrant herbs and spices with succulent chicken and creamy coconut milk. Served with jasmine rice, it captures the essence of traditional Thai cuisine, offering a harmonious balance of sweet, sour, salty, and spicy flavors.
Bermuda Spiced Fish Chowder is a savory, aromatic soup bursting with spices and hearty vegetables, offering a flavorful taste of the Caribbean.
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