Rūkytas Skilandis is a traditional Lithuanian smoked sausage made from seasoned pork, encased in a pig stomach or beef bladder and smoked to perfection.
Nakamal Nibbles is a tantalizing tropical dish combining the earthy flavors of taro and cassava with creamy coconut milk and zesty ginger, wrapped in aromatic banana leaves.
Ibiharage Sharp Duo is a vibrant, flavorful bean and corn stew, perfect for any meal of the day. This dish brings together a medley of spiced vegetables with a hint of lime and cilantro, offering a delightful experience for your taste buds.
Ika Mata is a refreshing Polynesian dish featuring raw fish marinated in lime juice and mixed with creamy coconut, veggies, and spices. Perfect for a light meal or appetizer.
Kiwi Peppertress Delight is a vibrant and tangy dish that combines zesty kiwi and aromatic spices with succulent salmon for a refreshing culinary experience.
Laks I Luksusolje is a luscious roasted salmon dish balanced with citrusy lemon and aromatic rosemary, drizzled with a rich olive oil and white wine glaze.
Vakalolo 'a La Faka Niue is a traditional Pacific Island dessert featuring nutritious and tropical ingredients like cassava and banana, blended with coconut for a naturally sweet taste.
Ensalada Chilena is a refreshing and simple salad featuring ripe tomatoes, crisp onions, and fresh cilantro, dressed lightly with olive oil and vinegar for a zesty flavor.
Sabra Fruit Bliss is a refreshing and healthy dessert that combines the sweet and tart flavors of pomegranate, figs, and apricots, enhanced with the floral aroma of orange blossom water, all complemented by the creamy richness of yogurt.
Still hungry? Check out more recipes below!