Recipes | I've Been Cooking

Glotor Intestines

A bold and flavorful dish featuring Glotor Intestines seasoned with aromatic spices and zesty lemon, perfect for adventurous eaters looking for a new culinary experience.

🇱🇷 Liberia$$$

Minas Miso Feijoada

Minas Miso Feijoada is a fusion dish that marries the rich and hearty Brazilian feijoada with the deep umami flavors of Japanese miso, creating a unique and comforting meal.

🇧🇷 Minas Gerais, Brazil$$

Méchoui-Timbuktu

Méchoui-Timbuktu is a flavorful North African-inspired dish where lamb is marinated with aromatic spices and slowly roasted to perfection, delivering a tender and savory culinary experience.

🇲🇷 Mauritania$$$

Saka Saka Palate

Saka Saka Palate is a traditional Congolese dish made with tender cassava leaves, rich palm oil, onions, garlic, and a variety of complementary ingredients like peanuts, smoked fish, and spices, offering a flavorful and comforting experience.

🇨🇬 Congo$$

Mitmita K'Der

Mitmita K'Der is a spicy Ethiopian chicken dish featuring a rich blend of flavors from mitmita spice, ginger, garlic, and coriander, perfect for those who enjoy a punch of heat.

🇩🇯 Djibouti$

Pão de Queijo Tostado

Pão de Queijo Tostado is a delightful Brazilian cheese bread that features a crispy exterior and a soft, chewy center. Perfect as a snack or appetizer, it boasts a rich flavor of cheese and a unique texture derived from tapioca flour.

🇧🇷 Minas Gerais, Brazil$

Frango com Quiabo Carioca

Frango com Quiabo Carioca is a flavorful Brazilian dish featuring tender chicken simmered with okra and a fragrant blend of onion, garlic, and tomato, highlighted by aromatic bay leaves and fresh parsley.

🇧🇷 Rio de Janeiro, Brazil$$

Ulster Fire Nibbles

Ulster Fire Nibbles are a flavorful and spicy snack featuring crispy roast potatoes infused with paprika, cayenne, and garlic, topped with cheddar cheese and spring onions. Perfect for a spirited gathering!

🇬🇧 Northern Ireland, UK$

Bergen Vindkast Kjøttboller

Bergen Vindkast Kjøttboller is a traditional Norwegian dish featuring a blend of ground beef and pork meatballs seasoned with warming spices, served with a rich gravy and lingonberry sauce on the side.

🇳🇴 Norway$$

Gibraltar Cool

Gibraltar Cool is a refreshing non-alcoholic drink made with zesty lemon, fresh mint, and juicy orange, perfect for quenching your thirst on a hot day.

🇬🇮 Gibraltar$

I've been...

Glotor Intestines

Minas Miso Feijoada

Méchoui-Timbuktu

Saka Saka Palate

Mitmita K'Der

Pão de Queijo Tostado

Frango com Quiabo Carioca

Ulster Fire Nibbles

Bergen Vindkast Kjøttboller

Gibraltar Cool

I've been...

Glotor Intestines

Minas Miso Feijoada

Méchoui-Timbuktu

Saka Saka Palate

Mitmita K'Der

Pão de Queijo Tostado

Frango com Quiabo Carioca

Ulster Fire Nibbles

Bergen Vindkast Kjøttboller

Gibraltar Cool