Still hungry? Check out more recipes below!
Mas Fihunu is a traditional Maldivian dish featuring grilled fish infused with the rich flavors of coconut, lime, and a blend of aromatic spices. This dish offers a perfect balance of smoky, tangy, and spicy tastes.
Kritiki Skordo Souvlaki is a delectable Greek dish featuring succulent chicken marinated in garlic and herbs, perfectly grilled with colorful vegetables. It's a delight for both the eyes and the palate, perfect for a flavorful dinner.
Sapporo Snow Curry is a delightful twist on traditional curry, featuring tender chicken and vegetables in a creamy curry-flavored sauce, served over fluffy rice, and garnished with green peas and fresh coriander.
Foutou Banane is a traditional Ivorian dish, made by boiling and mashing bananas with yam to create a delightful and starchy consistency, perfect for pairing with rich stews and sauces.
The Caledonian Vodka Fizz is a delightful cocktail that combines vodka, lemon juice, and sugar syrup with soda water, served over ice for a refreshingly fizzy experience.
Mango Coconut Bliss is a refreshing dessert that offers a tropical twist, combining the natural sweetness of mango and rich creaminess of coconut, enhanced by a hint of lime and mint.
Enjoy a burst of tropical flavors with Seared Antillean Snapper, a quick and delicious seafood dish featuring citrusy and spicy notes, perfect for any evening dinner.
Miso Feijoada Fusion is a delightful twist on the traditional Brazilian stew, featuring a rich blend of umami from miso with hearty meats and black beans, served over fluffy rice.
Kretikos Meraklis is a traditional Greek dish featuring tender lamb cooked with olive oil, aromatic herbs, and red wine, resulting in a rich, hearty meal perfect for dinner.
Khao Piak Sen is a savory Laotian soup featuring tender chicken and fresh herbs bathed in a fragrant, gluten-free broth with handmade rice noodles.