Still hungry? Check out more recipes below!
Alma Porteña is a hearty and flavorful Argentine-inspired beef dish, enriched with aromatic spices and finished with a silky potato mash. It's perfect for a cozy dinner.
Columbia Cove Cake is a delightful blend of blueberries, hazelnuts, and a hint of lemon, perfect for a sweet treat any time of the day.
Experience a burst of authentic Vietnamese flavors with this delightful Hanoi Mushroom Mélange—a medley of savory mushrooms and aromatic herbs, harmoniously blended with a tangy, spicy sauce over chewy rice noodles.
Asado Cordobés is a traditional Argentine barbecue featuring a variety of meats like beef, pork, and chorizo, marinated with a flavorful blend of spices, and grilled to perfection.
Banh Xeo is a traditional Vietnamese sizzling pancake dish with a flavorful combination of crispy rice flour shells filled with shrimp, pork, and fresh vegetables, served as a delightful tasting platter.
Kelepon Lava is a traditional Indonesian snack featuring chewy glutinous rice balls filled with melted palm sugar. The balls are coated in fragrant grated coconut, offering a delightful balance of sweet and savory.
The Alberta Harvest Bowl is a nutritious and flavorful meal featuring a delightful blend of brown rice, roasted vegetables, grilled chicken, and a tangy maple vinaigrette, adorned with creamy goat cheese and crunchy pumpkin seeds.
Nam Prik Pla Pao is a traditional Thai spicy sauce that tantalizes your taste buds with a blend of sweet, sour, salty, and spicy flavors, typically used as a dip or accompaniment.
Sate Lilit is a traditional Balinese dish made from minced fish mixed with aromatic spices, wrapped around a lemongrass skewer, and grilled to perfection.
The Stovie Pie, a comforting Scottish dish, combines tender beef and flavorful onions wrapped in a buttery shortcrust pastry, perfect for a hearty meal.