Still hungry? Check out more recipes below!
Bangkok Minimalist is a simple yet flavorful Thai-inspired dish featuring tender chicken breast with aromatic jasmine rice, brightened by Thai red chili and fresh cilantro.
Thessaloniki Crunch is a savory, Greek-inspired delight that brings the rich flavors of feta, kasseri cheese, sun-dried tomatoes, and aromatic herbs wrapped in crispy phyllo pastry.
Istanbul Citrus Drape is a vibrant and refreshing dessert cake that combines the tang of citrus fruits with the sweet, nutty layers of almonds and vanilla for an exotic twist.
Chiang Mai Sweet Pong Lam is a delightful dessert wrapped in banana leaves, combining sweet, sticky rice with the creamy richness of coconut milk and fresh, ripe mango.
Roncesvalles Surprise is a comforting and aromatic one-pan meal featuring tender chicken and hearty vegetables, infused with herbs and a hint of white wine. Perfect for a relaxing evening meal.
Experience a delightful taste of France with our Parisian Praline Tartine – a sweet and crunchy treat perfect for any time of the day.
Bánh Pía is a delightful Vietnamese pastry known for its flaky crust and rich, sweet filling made with mung bean, salted egg yolk, and yam. The pastry, often enjoyed as a snack or dessert, combines savory and sweet flavors with a textured, layered crust.
Cordobese Miso Elusion is a flavorful fusion dish combining the rich umami taste of miso with traditional Cordobese spices, served with a vibrant side of roasted vegetables.
The Highland Fizz is a refreshing cocktail combining the robust flavors of scotch whiskey with a citrusy twist, perfect for a light, bubbly drink.
Frosted Eton Mess is a delightful and refreshing English dessert blending the sweet tang of mixed berries with creamy yogurt, light meringues, and a hint of mint.