Recipes | I've Been Cooking

Kaas in Wax

Kaas in Wax is a traditional method of preserving cheese, typically involving a rich, aged cheese encased in a protective layer of cheese wax to enhance flavor and longevity.

🇧🇪 Belgium$$

Aleppine Ice Halva

Aleppine Ice Halva is a traditional frozen dessert from Aleppo, combining the unique flavors of cheese, semolina, and mastic with the aromatic allure of rose water and the crunch of pistachios and walnuts.

🇸🇾 Syria$$

Brioche à la Parisienne

Brioche à la Parisienne is a classic, buttery, and fluffy French bread that's perfect for breakfast or an indulgent afternoon treat.

🇫🇷 Île-de-France, France$$

Nordic Root Medley

Nordic Root Medley is a wholesome and flavorful dish featuring a blend of roasted root vegetables seasoned with dill and thyme, perfect for a cozy meal.

🇩🇰 Denmark$

Arepas de Vainilla

Arepas de Vainilla are deliciously sweet cornmeal cakes with a warm hint of vanilla, perfect for a light snack or dessert.

🇻🇪 Venezuela$

Caribbean Cassava Crunch

Caribbean Cassava Crunch is a delicious, nutty, and creamy dessert that combines the tropical flavors of cassava, coconut milk, and warm spices.

🇩🇲 Dominica$$

Alberta Berry Burst

The Alberta Berry Burst is a vibrant and refreshing dessert featuring a medley of fresh berries, sweetened with a hint of sugar and infused with vanilla and mint.

🇨🇦 Alberta, Canada$

Doubles Insomnia

Doubles Insomnia is a delicious and flavorful Caribbean street food dish consisting of spiced chickpea curry nestled between two pieces of soft, fried flatbread known as 'bara,' served with tangy tamarind and pepper sauces.

🇹🇹 Trinidad and Tobago$

Incheon Bapbingsu

Incheon Bapbingsu is a refreshing Korean dessert that combines fluffy shaved ice with an assortment of sweet toppings like fruits, red beans, and rice cakes, perfect for hot summer days.

🇰🇷 Incheon, South Korea$$

Bakpia Kering Yogya

Bakpia Kering Yogya is a traditional Indonesian pastry originating from Yogyakarta, featuring a flaky, crusty exterior with a sweet mung bean filling.

🇮🇩 Yogyakarta, Indonesia$$

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