Still hungry? Check out more recipes below!
A delightful Korean-inspired dish, Seoul Sweet Harmony combines tender chicken with a savory and sweet glaze made from gochujang, honey, and soy sauce, perfect for a flavorful dinner.
Maldivian Golden Bliss is a vibrant and aromatic fish curry that combines the rich flavors of coconut, spices, and herbs for a tropical taste sensation.
The Kremlin Zing is a refreshing cocktail that combines the tangy taste of fresh lime juice and ginger beer with the boldness of vodka, finished with a hint of mint and bitters for a vibrant, zesty drink.
Gombo Sauce, a savory and spicy West African dish, brings together tender beef, smoky fish, and a blend of vegetables for a flavorful meal that's perfect for any evening occasion.
Toulouse Brioche is a rich, buttery, and slightly sweet bread, perfect for breakfast or as a fancy brunch item, offering a delightful melt-in-your-mouth texture.
Isombe Tantalize is a traditional African dish featuring slow-cooked cassava leaves blended with rich flavors of peanut, smoky fish, and aromatic garlic, bringing a taste of authentic cuisine to your table.
Akki Rotti served with Kayi Chutney is a traditional South Indian breakfast delight. This gluten-free combination features rice flour flatbread paired with a flavorful coconut chutney.
Scopeton con Polenta is a traditional Italian dish featuring flavorful marinated fish served over creamy polenta, perfect for a hearty meal.
Chantilly Gateau is a delightful and elegant dessert featuring layers of soft sponge cake, richly adorned with silky Chantilly cream and a dusting of powdered sugar.
Taste the essence of Southern comfort with this delightful meal featuring crispy buttermilk fried chicken paired with honey cornbread, savory collard greens, and flavorful black-eyed peas and rice.