Still hungry? Check out more recipes below!
Omani Spiced Camel Stew is a rich, aromatic dish that combines exotic spices and tender camel meat for a hearty and flavorful meal, deeply rooted in traditional Middle Eastern cuisine.
Bintang Goreng is a delightful twist on the classic fried rice, infused with a medley of savory spices, tender chicken, juicy shrimp, and an assortment of fresh vegetables. It's a perfect quick meal full of authentic flavors from Indonesia.
Mushy Nasi Lembap is a comforting and flavorful dish featuring rice cooked in coconut milk and aromatic pandan leaf, served with crunchy peanuts, salted anchovies, and a spicy sambal accompaniment.
Tarte De Queijo E Coco is a delightful Brazilian dessert featuring a harmonious blend of creamy cheese and tropical coconut, all encased in a buttery crust.
This Cape Verdean Citrus Cassava Delight combines the vibrant flavors of orange and lemon with the rich texture of cassava, sweetened with sugar and enriched with butter, to create a delightful dessert that's perfect for any occasion.
Medena Delicija is a delectable honey-infused cake with notes of cinnamon and nutmeg, paired with crunchy hazelnuts and tangy dried cranberries. Perfect for a delightful evening dessert.
Lumpy Maboké Fusion is a delightful blend of traditional African flavors with a modern twist, featuring succulent fish wrapped in banana leaves with a medley of spices and coconut milk.
Bruxelles Charbonnée is a delightful roasted Brussels sprouts dish, complemented with crispy bacon, savory Parmesan, and a splash of balsamic vinegar, perfect for a tasty side or a hearty snack.
Montserrat Scorchin' Stew is a vibrant island-inspired dish that brings together the spiciness of Scotch bonnet peppers with tender chicken and sweet potatoes simmered in coconut milk—perfect for those looking to spice up their dinner routine.
A refreshing tropical dessert that combines the flavors of mint, coconut, and pineapple, perfect for a cooling afternoon treat.
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