Still hungry? Check out more recipes below!
Cafe Coco Bliss is a delightful dessert that marries the bold flavors of espresso with the creamy richness of coconut, finished with a hint of chocolate and toasted coconut for a tropical touch.
Busan Choco Treat is a delightful dessert that combines rich chocolate with the perfect mix of vanilla and buttery sweetness, producing a soft and decadent finish.
Benne Aalu Bosu is a vibrant and spicy Indian-inspired potato dish that's perfect for lunch or dinner. It features sautéed potatoes with aromatic spices and herbs like ginger, garlic, and fresh coriander.
Welsh Oat Bara is a traditional bread-like treat made with wholesome oats and raisins, perfect with a spread of butter or jam.
Alma Porteña is a hearty and flavorful Argentine-inspired beef dish, enriched with aromatic spices and finished with a silky potato mash. It's perfect for a cozy dinner.
Columbia Cove Cake is a delightful blend of blueberries, hazelnuts, and a hint of lemon, perfect for a sweet treat any time of the day.
Experience a burst of authentic Vietnamese flavors with this delightful Hanoi Mushroom Mélange—a medley of savory mushrooms and aromatic herbs, harmoniously blended with a tangy, spicy sauce over chewy rice noodles.
Asado Cordobés is a traditional Argentine barbecue featuring a variety of meats like beef, pork, and chorizo, marinated with a flavorful blend of spices, and grilled to perfection.
Banh Xeo is a traditional Vietnamese sizzling pancake dish with a flavorful combination of crispy rice flour shells filled with shrimp, pork, and fresh vegetables, served as a delightful tasting platter.
Kelepon Lava is a traditional Indonesian snack featuring chewy glutinous rice balls filled with melted palm sugar. The balls are coated in fragrant grated coconut, offering a delightful balance of sweet and savory.