Still hungry? Check out more recipes below!
Tagine Risotto combines the creamy texture of Italian risotto with the bold flavors of North African tagine, integrating aromatic spices and sweet dried apricots for a delightful fusion dish.
Kazan Uramas is a savory and aromatic Central Asian rice dish featuring tender lamb, fragrant spices, and sweet raisins, cooked to perfection in a single pot.
Nakano Lovo is a traditional Fijian dish featuring tender chicken and root vegetables like taro and cassava, cooked in coconut milk and wrapped in banana leaves for a flavorful meal.
Jinan Lamb Stew is a hearty and flavorful dish featuring tender lamb slow-cooked with aromatic spices, soy sauce, and rice wine, complemented by carrots and potatoes for a comforting meal.
Tlaquepaque's Zest is a vibrant and fresh chicken dish, bursting with the flavors of lime, garlic, and cilantro, served with a side of avocado and tomato salsa.
Østergaard's Charm is a delectable Nordic dish that brings together the rich flavors of smoked salmon, creamy potatoes, and aromatic dill, enhanced by the sharpness of horseradish and the freshness of lemon.
Frosty Pasty Platter is a savory dish featuring golden-baked puff pastries filled with a delicious mixture of seasoned ground beef, vegetables, and aromatic spices.
Chrek bil Basla is a traditional North African dish that features a savory mix of bread and onions, seasoned with aromatic spices for a comforting and flavorful meal.
Tartiflette is a traditional French dish that combines creamy Reblochon cheese with potatoes, bacon, and onions for a comforting, hearty meal.
Sverdlovsk Blinovka are delicious, fluffy Russian-style pancakes filled with sweetened cottage cheese and served with fresh berries, perfect for a hearty breakfast or brunch.