Recipes | I've Been Cooking

Sufi Sabzi Stir

Sufi Sabzi Stir is a vibrant mix of fresh vegetables like spinach, cabbage, and carrot, spiced perfectly with Indian flavors for a nourishing meal that's both easy to make and satisfying.

🇵🇰 Pakistan$

Stovies Supreme

Stovies Supreme is a hearty, traditional Scottish dish that combines slow-cooked beef with vegetables for a comforting and flavorful one-pot meal, perfect for chilly evenings.

🇬🇧 Scotland, UK$$

Bahia Sunrise

The Bahia Sunrise is a vibrant and flavorful Brazilian dish that combines succulent shrimp with a rich coconut milk sauce, accented by fresh vegetables and aromatic spices. Serve it over rice for a satisfying meal that's both comforting and exotic.

🇧🇷 Bahia, Brazil$$

Ogobwoni

Ogobwoni is a rich and flavorful traditional dish that combines the vibrant taste of okra with succulent goat meat and an assortment of fresh spices, perfect for those seeking a unique culinary adventure.

🇬🇦 Gabon$$

Puff Pastry Banh Mi

A delightful twist on the traditional banh mi, this recipe uses puff pastry to encase flavorful grilled chicken and pickled vegetables, delivering a crisp and savory delight.

🇻🇳 Ho Chi Minh City, Vietnam$$

Caldo Verde

Caldo Verde is a traditional Portuguese soup with a hearty blend of spicy chorizo, kale, and potatoes simmered in a rich garlic and onion-infused chicken stock.

🇵🇹 Portugal$$

Almond Custard Flan

Almond Custard Flan is a deliciously creamy dessert featuring a blend of almonds, milk, and eggs for a delightful flavor with a smooth texture.

🇪🇸 Andalusia, Spain$$

Hakata Gold

Hakata Gold is a rich and flavorful Japanese ramen, made with a fusion of pork and chicken broth, enriched with ginger and garlic. Topped with tender slices of pork belly and accompanied by thin noodles, this dish is a comforting delight.

🇯🇵 Fukuoka, Japan$$$

Golden Guyanese Tamarind Candy

Golden Guyanese Tamarind Candy is a zesty and spicy confection that blends the tangy taste of tamarind with sugar and chili for a bold treat. It originated in Guyana and is a favorite among those who enjoy a combination of sweet and spicy flavors.

🇬🇾 Guyana$

Hanoi Frostbite Tingle

Hanoi Frostbite Tingle is a refreshing Vietnamese-inspired dish featuring tender chicken simmered in aromatic coconut milk with lemongrass, ginger, and chili, served over rice noodles with fresh herbs and crunchy peanuts.

🇻🇳 Hanoi, Vietnam$$

I've been...

Sufi Sabzi Stir

Stovies Supreme

Bahia Sunrise

Ogobwoni

Puff Pastry Banh Mi

Caldo Verde

Almond Custard Flan

Hakata Gold

Golden Guyanese Tamarind Candy

Hanoi Frostbite Tingle

I've been...

Sufi Sabzi Stir

Stovies Supreme

Bahia Sunrise

Ogobwoni

Puff Pastry Banh Mi

Caldo Verde

Almond Custard Flan

Hakata Gold

Golden Guyanese Tamarind Candy

Hanoi Frostbite Tingle