Still hungry? Check out more recipes below!
A comforting vegetarian Ripe Tomato Stew, brimming with fresh vegetables and aromatic herbs, perfect for a light dinner or hearty lunch.
The Bush Berry Pavlova is an exquisite dessert that captures the essence of Australian native flavors with its light meringue base topped with a medley of native bush berries.
These delicious Yerba Mate Croquettes blend the earthy notes of yerba mate with creamy potatoes and gooey cheddar, offering a unique twist on a classic favorite.
Bolinho Bissau is a delightful dish inspired by West African flavors, featuring crispy cassava patties with a spicy kick, perfect for a hearty snack or party appetizer.
Toasted Sfouf Squares are a delicious Lebanese cake with a unique turmeric flavor, making for a vibrant, sweet treat.
Chomchom is a Bengali dessert made from paneer balls cooked in sugar syrup, flavored with cardamom, saffron, and rose essence, and garnished with coconut and pistachios.
Lucian Tropi-Bites is an exotic Caribbean-inspired appetizer featuring sweet plantains, tropical fruits, and a spicy citrus twist.
Laotian Kieper Pâté is a flavorful blend of kieper and pork liver, infused with aromatic herbs and spices, perfect as a savory appetizer.
Emirati Tamar Hug is a refreshing and aromatic drink made from dates, often enjoyed as a cooling treat on a hot day. This traditional Emirati beverage blends sweetness and fragrant spices for a rich, cultural experience.
Arroz Doce de Manhiça is a delightful Mozambican dessert made with creamy coconut-infused rice topped with aromatic spices, offering a uniquely tropical and comforting experience.
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