Still hungry? Check out more recipes below!
Durban Tomato Basil Roti combines the classic flavors of tomatoes and fresh basil into a savory and spicy flatbread, perfect as a snack or side dish.
Brioche Parisienne, a quintessential French bread, is known for its rich and buttery flavor, perfect for breakfast or afternoon snacks.
Golden Sunset Custard is a rich and creamy dessert made with eggs, milk, and vanilla. It's finished with a sprinkle of ground nutmeg for a hint of warmth.
A traditional gingerbread house made with spices and sweetness, perfect for holiday festivities.
Pão de Queijo Mineiro is a traditional Brazilian cheese bread characterized by a crispy outside and a soft, chewy inside, made with gluten-free tapioca flour and a delightful mix of cheeses.
Kaya Chocolate Crisps are a delightful blend of creamy coconut kaya and rich chocolate, fused with buttery cereal for a deliciously crunchy treat.
Pati Sapta Misti is a traditional Bengali sweet pancake filled with a delicious mixture of khoya and coconut, flavored with cardamom and jaggery.
The Valencian Emberomelette is a savory blend of potatoes, eggs, and vegetables pan-fried to golden perfection, offering a delightful mix of flavors that's perfect for any mealtime.
The Yorkshire Pudding Parfait is a delightful twist on a classic British dish, transformed into a layered dessert with creamy vanilla, fresh strawberries, and crisp mint.
Biskuit Kering Jakarta is a delightful crispy biscuit, perfectly sweetened and buttery, making for an ideal snack with tea or coffee.