Recipes | I've Been Cooking

Outback Verdure

Outback Verdure is a delightful medley of roasted vegetables seasoned with Herb de Provence, creating a healthy and colorful dish that's perfect for any meal.

🇦🇺 South Australia, Australia$

Taiwanese Tangy Tofu

Taiwanese Tangy Tofu is a delightful dish featuring lightly crisped tofu tossed in a spicy, tangy glaze made from soy sauce, rice vinegar, and chili paste. It's garnished with fresh coriander and spring onions, ideal for a flavorful meal.

🇹🇼 Taiwan$

Zhejiang Zest Dumplings

Zhejiang Zest Dumplings are a delightful combination of pork and shrimp, enveloped in a tender wrapper and bursting with savory Asian flavors.

🇨🇳 Zhejiang, China$$

Lucian Seaside Skewer

The Lucian Seaside Skewer is a delightful seafood dish featuring shrimp, scallops, and squid, marinated with lemon juice and garlic, then grilled with bell peppers and zucchini for a light, flavorful meal.

🇱🇨 Saint Lucia$$

Kiryma Zestos

Kiryma Zestos is a delightful and hearty Greek-inspired stew, loaded with tender lamb, aromatic herbs, and a rich, savory sauce that warms the soul.

🇬🇷 Greece$$

Ural Skewers

Ural Skewers are a delightful mix of juicy lamb and beef, paired with mushrooms and onions, seasoned with a blend of spices for a flavorful grilling experience.

🇷🇺 Sverdlovsk Oblast, Russia$$

Chicharrones Rosados

Chicharrones Rosados are crispy, seasoned pork belly bites fried to perfection, enhanced with the vibrant flavors of paprika and annatto oil, with a hint of lime zest for a refreshing finish.

🇵🇪 Lima, Peru$$

Ratatouille Amandine

Ratatouille Amandine is a delightful twist on the classic French dish, featuring fresh vegetables and a nutty almond topping. Perfect for a vegetarian dinner or a healthy side dish.

🇫🇷 Provence-Alpes-Côte d'Azur, France$

Nimbu Saaru

Nimbu Saaru is a refreshing and tangy South Indian soup made with lemon juice, spices, and aromatic herbs, perfect as a light appetizer or a palate cleanser after a heavy meal.

🇮🇳 Karnataka, India$

Lavender Herb Encrusté

Lavender Herb Encrusté is a fragrant and herbaceous dish featuring tender chicken coated with a blend of lavender, thyme, rosemary, and breadcrumbs, offering a unique aromatic twist.

🇫🇷 Provence-Alpes-Côte d'Azur, France$$

I've been...

Outback Verdure

Taiwanese Tangy Tofu

Zhejiang Zest Dumplings

Lucian Seaside Skewer

Kiryma Zestos

Ural Skewers

Chicharrones Rosados

Ratatouille Amandine

Nimbu Saaru

Lavender Herb Encrusté

I've been...

Outback Verdure

Taiwanese Tangy Tofu

Zhejiang Zest Dumplings

Lucian Seaside Skewer

Kiryma Zestos

Ural Skewers

Chicharrones Rosados

Ratatouille Amandine

Nimbu Saaru

Lavender Herb Encrusté