Still hungry? Check out more recipes below!
Queimada Encantada is a traditional Galician punch known for its striking preparation, involving fiery flames that enhance its aromatic blend of aguardiente, citrus, and spices, making it a captivating communal drink.
Cwmroes Tisanes is a soothing herbal tea blend, combining chamomile, lavender, lemon balm, peppermint, and rose petals, sweetened with honey for a calming beverage.
Isombe Stew is a traditional African dish made from cassava leaves, peanut butter, and a medley of flavorful spices, boasting rich tastes and hearty textures.
Matcha Kōji is a unique and flavorful savory dish that combines the umami-rich notes of koji with the earthy aroma of matcha, all enhanced with soy sauce and a touch of sweetness.
Masala Pineapple Skewers offer a vibrant and flavorful mix of sweet pineapple, crunchy bell peppers, and red onion marinated with aromatic spices and citrus.
Rendang Padang is a rich and aromatic Indonesian beef dish, slowly cooked in coconut milk and a mixture of spices, resulting in tender, flavorful meat with a thick, flavorful sauce.
Achar Masu is a flavorful Nepali dish that combines pickled meat, either pork or chicken, with aromatic spices and mustard oil, resulting in a tangy and spicy delight perfect for any meal.
Yeqey Qedus is a rich and spicy Ethiopian dish featuring chicken simmered with aromatic spices, tomatoes, and a hint of lemon, typically enjoyed with injera bread.
Brisket Tlatonile is a savory Mexican dish featuring tender, slow-cooked brisket in a rich sauce of sesame seeds and spices, delivering a complex flavor profile.
Alofa Bites are delightful, buttery cookies infused with the rich flavor of coconut and walnuts, perfectly balanced with vanilla and a touch of sweetness.
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