Still hungry? Check out more recipes below!
Sverdlovsk Kholodets is a traditional Russian meat jelly, combining tender pork knuckles and beef shank with flavorful spices, forming a rich, savory dish often enjoyed as an appetizer or main course.
Chèvre aux Truffes is a lush and decadent appetizer that combines creamy chèvre with the earthy richness of black truffles, creating a perfect pairing for a warm, crispy baguette.
Tuma is a traditional cheese made from sheep's milk, renowned for its mild flavor and semi-soft texture, ideal as a standalone snack or as an ingredient in various dishes.
Somali Tamarind Wings are a delicious blend of sweet and tangy flavors perfect for a delightfully different appetizer. These wings are marinated in a mixture rich with tamarind, spices, and honey for a unique taste experience.
Bali Spice Sate is a traditional Indonesian dish featuring succulent chicken marinated in a medley of aromatic spices, skewered and grilled to perfection. It offers a burst of exotic flavors, making it a delightful meal for adventurous palates.
Nyama Choma is a staple Kenyan dish featuring succulent grilled goat meat marinated with spices and herbs, perfect for a casual gathering or family feast.
Spice Island Jiggler is a delightful dessert that combines the tropical richness of coconut milk with aromatic spices, delivering a smooth and slightly firm texture that's perfect for a light treat.
Thistle Spire is a unique and rustic dish combining wild thistle and forest mushrooms in a creamy goat cheese sauce, topped with walnuts and a hint of lemon zest.
Tinian Garlic Shrimp Bites are a delectable appetizer featuring succulent shrimp sautéed in garlic and butter, served atop crispy baguette slices. Perfect for parties or a quick gourmet snack.
Qaxwo Mintiyo is a flavorful, aromatic beef stew infused with fresh mint and cilantro, delivering a unique twist on a traditional savory dish.