Still hungry? Check out more recipes below!
Osaka Ember Yakitori is a delightful Japanese skewered chicken dish, marinated in a flavorful blend of soy sauce, sake, mirin, and spices, then grilled over bamboo skewers to smoky perfection.
Lanna Whisper Curry is a fragrant Thai-inspired dish that tantalizes with the harmonious blend of coconut milk, fresh herbs, and tender chicken, offering vibrant flavors and exotic aromas.
Sidaine is a delightful Mediterranean fish dish simmered with fresh lemon, garlic, and aromatic herbs, offering a burst of flavor fitting for a light evening meal.
Nanjing Salted Duck is a traditional Chinese dish known for its tender, flavorful meat delicately infused with spices like Sichuan peppercorns and star anise.
The Vivarais Roulade is a delightful French-inspired dish featuring succulent pork loin seasoned with herbes de Provence and garlic, rolled into a roast and perfectly roasted with a fragrant sauce made from white wine, shallots, and chicken broth.
Vereshchaka is a traditional Ukrainian dish made with tender pork slowly stewed with onions and spices in a creamy sauce, perfect for a hearty main course.
Ástarbitar are delicious Icelandic almond meringue cookies that are subtly sweet with a perfect crunch. Their delicate flavors come from a blend of almonds, vanilla, and almond extract, making them irresistible for an afternoon treat.
Khashkhash Beef Medallions are a delicious and aromatic main course featuring tender beef medallions seasoned with a blend of spices and poppy seeds, served with a refreshing yogurt-mint sauce and a hint of lemon.
Ajo Jalisqueño is a flavorful Mexican dish featuring tender chicken infused with garlic, tomato, and jalapeño, simmered in a savory broth, perfect for a comforting yet spicy meal.
Firecracker Conch Fritters offer a taste of the Caribbean with a spicy kick, combining tender conch with flavorful spices and a crispy exterior.