Still hungry? Check out more recipes below!
Kashk Bademjan is a deliciously rich Persian appetizer made with eggplant, onions, garlic, and topped with kashk, a type of whey. It's garnished with walnuts and mint for added flavor.
Kısır is a traditional Turkish dish made with fine bulgur and flavored with a vibrant mix of herbs and spices, lemon, and pomegranate molasses, perfect as a healthy lunch or side dish.
Karni Stoba Grill is a robust and flavorful Caribbean-inspired beef stew that's slow-cooked to perfection with a blend of aromatic spices, tender vegetables, and a hint of red wine.
Baatar Khüree is a savory Mongolian stir-fry, combining succulent beef with crunchy vegetables in a flavorful soy sauce infusion, perfect for an evening meal.
Muamba Verde Fusion is a vibrant, hearty dish that blends African and green garden flavors, creating a fulfilling meal with tender chicken and rich spices.
Dublin Coddle is a traditional Irish dish that combines sausages, bacon, and vegetables in a comforting one-pot meal. It's slowly cooked to allow the flavors to meld, perfect for a hearty dinner on a cold evening.
Liechtensteiner Herbenschmaus is a hearty and aromatic dish that combines the rich flavors of pork and venison with sauerkraut, potatoes, and a blend of fresh herbs and spices, creating a perfect balance of savory and tangy tastes.
Boiling Lake Bliss is a hearty and comforting chicken and vegetable soup, perfect for a cozy evening. This nutritious dish features tender chicken simmered with fresh vegetables and herbs, creating a flavorful broth.
Sancocho de Tres Carnes is a traditional Latin American stew featuring a robust combination of beef, pork, and chicken, simmered with starchy vegetables and aromatic herbs for a hearty, comforting meal.
Zebu Balagnettes is a hearty and aromatic dish featuring tender zebu simmered in a fragrant coconut milk curry base with fresh vegetables and spices.
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