Still hungry? Check out more recipes below!
Tatar Nutovnik is a healthy and hearty bean stew combining fresh vegetables with aromatic spices, perfect for a satisfying meal any time of the day.
Papalsimmer is a delightful Mediterranean-inspired dish that combines hearty chickpeas with vibrant vegetables and a sprinkle of feta cheese, making it a perfect balance of flavor and nutrition.
A savory and aromatic corned beef brisket, slow-cooked with traditional pickling spices, bay leaves, and fresh vegetables for a hearty and flavorful meal.
Karavali Chapa is a traditional coastal Keralan fish curry with a tangy tamarind and coconut base, harmoniously spiced with mustard seeds, turmeric, and freshly ground spices.
The Island Poulp Curry is an exotic and aromatic dish featuring tender poulp simmered in rich coconut milk infused with spices like turmeric, cumin, and coriander, creating a flavorful and satisfying meal.
Osh, a traditional Uzbek dish, features aromatic rice cooked with tender lamb, sweet carrots, and savory spices. This hearty meal is perfect for any gathering or a cozy dinner at home.
Whispers of the Blue Mountains is a flavorful and hearty dish featuring organic chicken, wild mushrooms, and the subtle fragrance of thyme, all served atop a bed of fluffy quinoa.
Jeweled Sorghum is a vibrant and flavorful dish that combines the nutty taste of sorghum with a colorful mix of fruits, nuts, and spices, perfect for a festive occasion.
This creamy Lough Neagh Chowder combines the delicate flavors of haddock, pollan, and eels with a rich combination of potatoes and vegetables, offering a comforting meal that's perfect for cold evenings.
Talvine Juurvillahautis, a hearty Estonian winter root vegetable stew, combines tender beef with a medley of winter roots like potatoes, carrots, and turnips, enriched with aromatic herbs and spices, perfect for a cozy dinner.
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