Still hungry? Check out more recipes below!
Rūkau Heaven is a Polynesian-inspired dish featuring tender taro leaves simmered in rich coconut milk with savory pork and fish, complemented by sweet potatoes and bananas for a balance between savory and sweet flavors.
Oaxacan Wax Wraps are a vibrant and flavorful Mexican-inspired dish featuring Oaxacan cheese, creamy black beans, ripe avocado, and refreshing vegetables wrapped in soft tortillas.
Shalgam Tabak is a savory, hearty stew made with tender lamb, turnips, and potatoes infused with aromatic spices like cumin and coriander, creating a comforting dish popular in Middle Eastern cuisine.
The Cantonese Herbal Hotpot is a flavorful, nourishing dish combining aromatic Chinese herbs and a mix of meats and vegetables, perfect for a cozy gathering or family dinner.
Bayside Berry Surprise is a delightful, no-bake berry cheesecake that combines fresh berries and creamy layers for a refreshing treat.
Monegasque Noisette is a delightful dish that features succulent noisettes, enhanced with a creamy almond and herb sauce, offering a taste of Mediterranean elegance and flavor.
These Vegan Lentil Tacos with Avocado Crema offer a flavorful plant-based twist on taco night, packed with seasoned lentils and a creamy avocado sauce.
Sverdlovsk Vzmetka is a traditional Russian salad combining tender beets, potatoes, carrots, and eggs with crisp cucumbers, dressed with mayonnaise.
Succulent Cape Ember Bites are a flavorful mix of spicy chicken and vibrant bell peppers, wrapped perfectly in soft tortillas, offering a quick and nutritious meal option.
The Manhattan Melt is a deliciously savory sandwich bringing together the rich flavors of roast beef and cheese with the tangy zing of sauerkraut and thousand island dressing, all lovingly grilled between slices of buttery rye bread.
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