Recipes | I've Been Cooking

Flecks and Flinders Stout Pie

A delightful and hearty stout pie featuring tender stewing beef simmered in rich stout and aromatic vegetables, all enveloped in a golden puff pastry crust. Perfect for a comforting dinner.

🇦🇺 South Australia, Australia$$

Saykouk

Saykouk is a flavorful North African sausage made from a mix of lamb and beef, seasoned with a variety of spices, then stuffed into sheep casings.

🇲🇦 Morocco$$

Boeye Bite

Boeye Bite is a delightful, Mediterranean-inspired chicken dish featuring juicy chicken breasts, sautéed with peppers and onions, served with a creamy lemon-infused sauce and a sprinkle of fresh parsley.

🇳🇷 Nauru$$

Guinea Finesse

Guinea Finesse is a flavorful, exotic dish featuring guinea fowl simmered in a spiced coconut milk sauce, made rich with aromatic herbs and a hint of lime. Perfect for those looking to explore culinary diversity.

🇬🇳 Guinea$$

Kiwiana Lamb Shank

Savor the rich and robust flavors of New Zealand with this Kiwiana Lamb Shank recipe, featuring tender meat slow-cooked with aromatic vegetables and herbs in a delightful red wine sauce.

🇳🇿 New Zealand$$

Cédrat Tartiflette

Cédrat Tartiflette is a luxurious French dish that combines creamy Reblochon cheese, tender potatoes, and aromatic spices with the zesty addition of cédrat fruit, offering a delightful twist on the traditional recipe.

🇫🇷 Auvergne-Rhône-Alpes, France$$

Barker's Simple Pie

Barker's Simple Pie is a comforting and rich chicken pot pie featuring a flaky pastry crust stuffed with tender chunks of chicken and hearty vegetables in a savory broth.

🇦🇺 Victoria, Australia$$

Cacao Picante

Cacao Picante is a bold and savory dish that combines the richness of cacao with the heat of chili to create an unforgettable flavor experience.

🇵🇪 Peru$$

Westphalian Schweinebraten

Westphalian Schweinebraten is a traditional German roast pork dish, made with succulent pork shoulder, seasoned with mustard and spices, slow-cooked in beer and beef broth for a rich, flavorful experience.

🇩🇪 North Rhine-Westphalia, Germany$$

Pounti

Pounti is a savory cake-like dish from the Auvergne region in France, combining bacon, prunes, eggs, and a mix of aromatic herbs, delivering a rich and comforting flavor.

🇫🇷 Auvergne-Rhône-Alpes, France$$

I've been...

Flecks and Flinders Stout Pie

Saykouk

Boeye Bite

Guinea Finesse

Kiwiana Lamb Shank

Cédrat Tartiflette

Barker's Simple Pie

Cacao Picante

Westphalian Schweinebraten

Pounti

I've been...

Flecks and Flinders Stout Pie

Saykouk

Boeye Bite

Guinea Finesse

Kiwiana Lamb Shank

Cédrat Tartiflette

Barker's Simple Pie

Cacao Picante

Westphalian Schweinebraten

Pounti