Still hungry? Check out more recipes below!
Pyongyang Symphony is a savory Korean-inspired noodle dish that harmonizes tender beef with an array of fresh vegetables and a spicy, fragrant sauce.
Andean Chew is a hearty and traditional South American stew made with beef, vegetables, and spices, simmered to create a warming and nourishing dish full of flavor.
Groundnut Soup is a rich, savory dish popular in West African cuisine. It combines the earthy flavors of peanuts with the hearty taste of chicken, balanced perfectly by aromatic spices and a hint of chili heat.
Highland Heat is a robust and flavorful stew that combines tender lamb meat with hearty vegetables and a touch of spice, offering a taste of rustic comfort with every bite.
Béchiri Crunch is a flavorful, oven-baked chicken recipe coated with a rich blend of Mediterranean spices and a crispy parmesan breadcrumb crust, making it a perfect main course for lunch or dinner.
Mendoza Citrus Tango is a vibrant, zesty chicken dish bursting with fresh citrus flavors, served with aromatic cilantro-mint rice and creamy avocado, perfect for an uplifting evening meal.
Karhwani Murgh is a flavorful chicken curry bursting with aromatic spices and rich flavors, making it a beloved dish in traditional Indian cuisine.
Sog-Tucker Victoria Twists offer a delightful take on the classic meat pie, encased in flaky puff pastry and bursting with a savory beef mince and vegetable filling.
Experience the fusion of rich and umami flavors with Jinhua Truffle Dumplings, combining the earthiness of truffles with the savory Jinhua ham and tender ground pork.
Inspired by Australian bush food, Victorian Roo Bites are a flavorful and healthy snack, combining the lean protein of kangaroo meat with aromatic native spices, perfect for an afternoon treat.