Still hungry? Check out more recipes below!
A delectable German dish featuring succulent beef tenderloin wrapped in Black Forest ham, complemented by a creamy mushroom and shallot sauce with hints of red wine and thyme.
Montseny Escudella is a traditional Catalan soup that's a hearty mix of meats, vegetables, and legumes, perfect for a nourishing meal.
Golden Gate Crunch is a delightful entrée featuring crispy Parmesan-crusted chicken paired with a fresh spinach and cherry tomato salad, perfect for any time of day.
Moo Palo is a flavorful Thai braised pork dish where pork belly and eggs are simmered in a fragrant blend of five spice powder, soy sauces, and spices, creating a savory, slightly sweet, and aromatic stew.
Vaine Maluelue is a traditional Pacific Island dish featuring tender fish simmered in a creamy coconut milk sauce, infused with aromatic spices and fresh taro leaves.
Real Casa Tapas is a diverse platter of traditional Spanish delights, featuring robust flavors from cured meats, fresh seafood, cheese, and zesty vegetables, perfect for sharing among friends.
Sichuan Sensation is a spicy and flavorful dish hailing from the Sichuan province of China, known for its distinctive numbingly spicy sensation, combining chicken with a rich blend of Sichuan peppercorns, garlic, and soy sauce.
Mierea Nădejde is a succulent and flavorful chicken dish infused with the sweetness of honey, aromatic herbs like rosemary and thyme, and a hint of lemon. This dish is perfect for an elegant evening meal that impresses with both its aroma and taste.
Limeño Casserole is a flavorful Peruvian dish combining succulent chicken with creamy potatoes and a spicy ají pepper kick, layered with cheese and olives for a rich and satisfying meal.
Prairie Herb Casserole is a comforting and hearty dish combining juicy chicken, earthy wild rice, and aromatic herbs, all baked with a crispy breadcrumb and cheese topping.
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